{"id":1142,"date":"2021-02-14T11:59:49","date_gmt":"2021-02-14T10:59:49","guid":{"rendered":"https:\/\/www.andreavillat.ch\/?p=1142"},"modified":"2021-02-14T13:35:58","modified_gmt":"2021-02-14T12:35:58","slug":"special-saint-valentin","status":"publish","type":"post","link":"https:\/\/www.andreavillat.ch\/?p=1142","title":{"rendered":"Sp\u00e9ciale Saint-Valentin&#8230;"},"content":{"rendered":"\n<p>En ce 14 f\u00e9vrier, j&#8217;avais envie de vous partager une de mes recettes f\u00e9tiches : les truffes choco-\u00e9pices. <\/p>\n\n\n\n<p>Cette recette est facilement adaptable \u00e0 vos go\u00fbts (chocolat noir, au lait, avec une ou plusieurs \u00e9pices, etc.) et peut servir de ganache pour fourrer des biscuits, comme sauce pour une coupe Danemark revisit\u00e9e ou comme des truffes pour la Saint-Valentin!<\/p>\n\n\n\n<figure class=\"wp-block-gallery aligncenter columns-3 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"820\" height=\"615\" src=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02966-ok-web-PETIT.jpg\" alt=\"\" data-id=\"1146\" data-full-url=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02966-ok-web-PETIT.jpg\" data-link=\"https:\/\/www.andreavillat.ch\/?attachment_id=1146\" class=\"wp-image-1146\" srcset=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02966-ok-web-PETIT.jpg 820w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02966-ok-web-PETIT-300x225.jpg 300w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02966-ok-web-PETIT-768x576.jpg 768w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02966-ok-web-PETIT-720x540.jpg 720w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02966-ok-web-PETIT-560x420.jpg 560w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02966-ok-web-PETIT-600x450.jpg 600w\" sizes=\"auto, (max-width: 820px) 100vw, 820px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"615\" height=\"820\" src=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02976-ok-web-PETIT.jpg\" alt=\"\" data-id=\"1147\" data-full-url=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02976-ok-web-PETIT.jpg\" data-link=\"https:\/\/www.andreavillat.ch\/?attachment_id=1147\" class=\"wp-image-1147\" srcset=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02976-ok-web-PETIT.jpg 615w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02976-ok-web-PETIT-225x300.jpg 225w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02976-ok-web-PETIT-560x747.jpg 560w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02976-ok-web-PETIT-600x800.jpg 600w\" sizes=\"auto, (max-width: 615px) 100vw, 615px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"615\" height=\"820\" src=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02948-okweb-PETIT.jpg\" alt=\"\" data-id=\"1144\" data-full-url=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02948-okweb-PETIT.jpg\" data-link=\"https:\/\/www.andreavillat.ch\/?attachment_id=1144\" class=\"wp-image-1144\" srcset=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02948-okweb-PETIT.jpg 615w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02948-okweb-PETIT-225x300.jpg 225w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02948-okweb-PETIT-560x747.jpg 560w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02948-okweb-PETIT-600x800.jpg 600w\" sizes=\"auto, (max-width: 615px) 100vw, 615px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"615\" height=\"820\" src=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02953-ok-web-PETIT.jpg\" alt=\"\" data-id=\"1145\" data-full-url=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02953-ok-web-PETIT.jpg\" data-link=\"https:\/\/www.andreavillat.ch\/?attachment_id=1145\" class=\"wp-image-1145\" srcset=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02953-ok-web-PETIT.jpg 615w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02953-ok-web-PETIT-225x300.jpg 225w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02953-ok-web-PETIT-560x747.jpg 560w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02953-ok-web-PETIT-600x800.jpg 600w\" sizes=\"auto, (max-width: 615px) 100vw, 615px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"615\" height=\"820\" src=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02981-ok-web-PETIT.jpg\" alt=\"\" data-id=\"1148\" data-full-url=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02981-ok-web-PETIT.jpg\" data-link=\"https:\/\/www.andreavillat.ch\/?attachment_id=1148\" class=\"wp-image-1148\" srcset=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02981-ok-web-PETIT.jpg 615w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02981-ok-web-PETIT-225x300.jpg 225w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02981-ok-web-PETIT-560x747.jpg 560w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02981-ok-web-PETIT-600x800.jpg 600w\" sizes=\"auto, (max-width: 615px) 100vw, 615px\" \/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p><em>Ingr\u00e9dients<\/em><\/p>\n\n\n\n<p>100 gr chocolat noir 72 % (ou tout autre chocolat)<\/p>\n\n\n\n<p>100 ml de cr\u00e8me enti\u00e8re<\/p>\n\n\n\n<p>\u00e9pices en poudre de votre choix \/ Ici: cardamome, cannelle, anis, clou de girofle<\/p>\n\n\n\n<p>sucre glace pour la finition<\/p>\n\n\n\n<p><em>Marche \u00e0 suivre<\/em><\/p>\n\n\n\n<p>Faire chauffer la cr\u00e8me (sans bouillir!)<\/p>\n\n\n\n<p>Casser le chocolat en morceaux<\/p>\n\n\n\n<p>Dans un bol placer le chocolat et faire couler la cr\u00e8me chaude dessus. <\/p>\n\n\n\n<p>Laisser reposer 1minute avant de bien m\u00e9langer le tout jusqu&#8217;\u00e0 ce que le chocolat soit bien fondu. <\/p>\n\n\n\n<p>Ajouter les \u00e9pices, m\u00e9langer encore.<\/p>\n\n\n\n<p>Vous pouvez utiliser cette sauce chaude pour compl\u00e9ter vos desserts (glace, g\u00e2teaux, fruits rouges, etc.) ou laisser reposer minimum 2h pour ensuite en faire des petites boulettes que vous pouvez rouler dans le sucre glace pour un meilleur effet.<\/p>\n\n\n\n<p>Bonne d\u00e9gustation!<\/p>\n\n\n\n<div class=\"wp-block-image is-style-default\"><figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"615\" height=\"820\" src=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02968-ok-web-PETIT.jpg\" alt=\"\" class=\"wp-image-1149\" srcset=\"https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02968-ok-web-PETIT.jpg 615w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02968-ok-web-PETIT-225x300.jpg 225w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02968-ok-web-PETIT-560x747.jpg 560w, https:\/\/www.andreavillat.ch\/wp-content\/uploads\/2021\/02\/DSC02968-ok-web-PETIT-600x800.jpg 600w\" sizes=\"auto, (max-width: 615px) 100vw, 615px\" \/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"<p>En ce 14 f\u00e9vrier, j&#8217;avais envie de vous partager une de mes recettes f\u00e9tiches : les truffes choco-\u00e9pices. Cette recette &hellip; <a class=\"more-link\" href=\"https:\/\/www.andreavillat.ch\/?p=1142\">Plus<\/a><\/p>\n","protected":false},"author":1,"featured_media":1143,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,6],"tags":[41,17,204,202,201,185,203,24,45,94,198,197,199,200,205],"class_list":["post-1142","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites","category-creations","tag-aquarelle","tag-avillat","tag-bleu","tag-carte","tag-chocolat","tag-fevrier-2021","tag-fleurs","tag-illustration","tag-independant","tag-plaisir-doffrir","tag-recette","tag-saint-valentin","tag-truffe","tag-truffe-choco-epices","tag-tulipe",""],"_links":{"self":[{"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=\/wp\/v2\/posts\/1142","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1142"}],"version-history":[{"count":3,"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=\/wp\/v2\/posts\/1142\/revisions"}],"predecessor-version":[{"id":1160,"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=\/wp\/v2\/posts\/1142\/revisions\/1160"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=\/wp\/v2\/media\/1143"}],"wp:attachment":[{"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1142"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1142"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.andreavillat.ch\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1142"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}